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AppetizersEntrees
Burgers & SandwichesDesserts
BrunchLate Night

 
Please note: items marked with this icon are available dine-in only


Click here to download the Malt & Mortar menu (PDF)

Appetizers

Gourmet Wings $18

Wings, lightly dusted, served with ranch.

SAUCES:
House Buffalo  
Teriyaki
The Wrath
BBQ
Korean Glaze
Honey Garlic
DRY RUBS:
Smoked Sea Salt & Pepper
Chipotle Mango
Lemon Pepper
Cajun

Try it vegan! Substitute crispy cauliflower (served without ranch dressing) Vegan Wings
$17.5
> Substitute blue cheese dressing + $.25

Bulgogi Beef Lettuce Wraps $17.5

Shaved Certified Angus Beef sirloin and kimchi, sautéed in a bulgogi glaze. Topped with red pepper, carrots, green onion, and crispy chickpea. Served with crisp iceberg lettuce.
Plant-based option with cauliflower available! $17

Birria Tacos $20

A Jalisco street food classic – Malt style! Tender beef shortrib braised in a guajillo adobo, on crisped flour tortilla shells (3) with Monterey Jack cheese. Served with consommé for dipping. A bit messy – SO worth it!

> Available with Jackfruit; or Sub Vegan Cheese & Jackfruit +$.75

Brussels $13.5

Brussels sprouts with a drizzle of miso maple glaze.

Hummus Flatbread $15.75

Housemade hummus with a roasted red pepper relish, topped with goat cheese, kale, and chipotle crema.

> Add  Mushroom $4
> Add Bacon $2
> Add Pulled Smoked Chicken $7

Smoked Salmon Cakes $15

Breaded and lightly fried. Served with a fiery & tangy tartar sauce.

Malt Pickle Chips $9.95

Thin cut, fried crisp, served with ranch.

Poutine $14

A Canadian classic! Crisp French fries, squeaky cheese curds, shredded cheese, and rich gravy.

Hummus Dip $11

Baked flatbread strips with our housemade hummus.

Sweet Potato Fries $9

Served with dill aioli.

Shareables

Nachos $24.5

Corn tortilla chips, mixed cheeses, jalapenos, red peppers, onions, diced tomatoes, fried capers, and chipotle crema, served with salsa & sour cream.

> Add  Guacamole $4 | Double Cheese $8
> Add  Braised Smoked Chicken; Grilled Chicken or Jackfruit $7 each

Pretzels $15

A beerhall classic! Local Artistic Bakery pretzels, served with Malt & Mortar beer cheese, and a sprinkle of fresh dill.

Buffalo Chicken Dip $21.5

Perfect for sharing! Tender shredded chicken, baked with buffalo cream cheese with a 3 cheese topping. Served with crostini, and tortilla chips.
Available with Jackfruit!

St Louis Side Ribs $21

Six smoked St Louis side ribs to share – say that really fast! Pork ribs braised till tender, and glazed with a tangy BBQ sauce.

Soup & Salads

For all salads, add your choice of:

Add Chicken: Grilled | Smoked & Pulled | Blackened – $7 each
Smoked Tofu $7 | Shrimp $8.5 | Salmon $10

Strawberry Summer Salad $15.5

Arugula and mixed greens tossed in a strawberry white balsamic vinaigrette, topped with roasted fennel, goat cheese, red onion, toasted slivered almonds, with strawberries, and red wine poached pear.

Kale Caesar Salad $15

A mix of Kale and Romaine tossed in a creamy garlic Caesar dressing. Topped with croutons, shaved parmesan, fried capers & chopped bacon.

Dill Pickle & Pepperoncini Soup $7 cup | $12.5 bowl (bowl served with a cheddar & ale biscuit – biscuit contains gluten)

Creamy, savoury and tart.

> Add a house made cheddar & ale biscuit $3

Entrees

Flamin’ Hot Mac & Cheese $19.5

Corkscrew noodles baked in beer cheese, with a crispy panko and Flamin’ Hot Cheeto crumble.
Classic Mac ‘n Cheese – all killer, no Cheeto!


> Add Bacon $2
> Jalapenos $1
> Add Pulled Smoked Chicken $7

Coconut Curry Shrimp Bowl $23

Shanghai noodles in a Thai coconut curry, with shrimp, asparagus, mushrooms, bok choy, red pepper, & pickled cabbage.

> Substitute Smoked Tofu $22

Chicken & Waffles $21.5

Brunch can’t have ALL the fun… Buttermilk-brined, fried chicken breast, on a Belgian waffle topped with buffalo sauce & Jack Daniel maple, finished with crispy bacon. Served with fries or house greens.

8 oz Certified Angus Beef Sirloin Steak Frites $32

Certified Angus Beef sirloin, grilled to your liking. Served with garlic focaccia, crispy fries, and our signature sesame steak sauce. [ Glute free without foccacia]

> Add Sauteed onions $1.5, or Sauteed mushrooms $4
> Add Garlic shrimp $8.5
> Add Asparagus $6

Burgers, Sandwiches & Wrap

Served with choice of fries or mixed greens.
> Sub Caesar salad, or dill pickle soup $2
> Sub sweet potato fries $2.5
> Sub strawberry summer salad $3
> Sub poutine $5.5
> Add gravy $1

Sub Gluten Free Bun Available $1

House Burger $18.5

Double stacked 4 oz ground chuck brisket patties topped with onion, pickle, lettuce, smoked tomato jam & house burger sauce, on a potato scallion bun.

Add to your burger
> Peppered bacon $2
> Aged Canadian cheddar | Blue cheese $2
> Fried egg $2
> Jalapenos $1
> Sautéed onions $1.5
> Sautéed mushrooms $2

Junior Cheddar Burger $15.5

All the flavour of our stacked House Burger, with one less patty. With a slice of cheddar added for good measure!

Vegan Burger $18.5

House made chickpea patty, topped with lettuce, tomato, pickled onion, red pepper relish, and vegan mayo on a potato scallion bun.

Korean Fried Chicken Sandwich $21

Buttermilk-brined fried chicken breast, topped with Gochujang glaze, miso mayo, coleslaw, and pickles.
> Fried Korean Cauliflower Sandwich on a vegan bun. $20

Salmon Burger $22.5

Seared salmon filet, with dill aioli, fried capers, arugula, pickled onion, and tomato on buttery brioche bun.

Smoked Chicken Buffalo Wrap $19.5

Smoked, pulled chicken, mixed greens, Jack cheese, Caesar & buffalo sauce, and bacon bits, in a tortilla wrap – lightly seared.
> Substitute Jackfruit (vegetarian, served without bacon). $19

Blackened Chicken Burger $22

Cajun chicken breast, cheddar cheese, peppered bacon on a brioche bun with roasted aioli, lettuce and tomato.

Dessert

Creme Brulee Cheesecake $11

Creme brulee New York style cheesecake on a vanilla graham crust with mixed berry coulis, whipped cream, and caramel crackle.

Red Wine Poached Pear $10.5

Red wine poached pear in a red wine reduction, served with plant-based Coconut Milk frozen dessert.

Molten Lava Cake $9.5

Rich chocolate cake, served hot, with white chocolate drizzle & whipped cream.  

LEGEND
– Gluten Free
– Vegan
– Vegetarian
– Spicy
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BRUNCH

BRUNCH – available Saturdays & Sundays from open – 3:00pm

Breakfast Poutine $17.5

Scrambled eggs on a bed of tater tots, sautéed crimini mushrooms, onions, sweet peppers and shredded Monterey Jack cheese. Finished with hollandaise and smoked tomato jam.
Add choice of: Smoked chicken, or jackfruit $5 ea | Bacon $3

Brunch Sandwich $17.5

Fried egg, smoked black forest ham, tomato, arugula, cheddar cheese, on a buttery croissant. Served with tater tots and seasonal fresh fruit.
Add bacon, or avocado $2 ea | option available

Cheddar Biscuit Eggs Benedict $18.5

Two cheddar & ale biscuit halves topped with over easy eggs, Hollandaise, and your choice of Smoked Chicken, or Jackfruit. Served with tater tots and seasonal fresh fruit.

Steak & Eggs $29

An 8 oz Certified Angus Beef sirloin steak, grilled to your liking, served with two over easy eggs, crimini mushroom, hollandaise sauce, tater tots and fresh fruit.

Chicken & Waffles $21.5

Buttermilk-brined, fried chicken breast, on a Belgian waffle topped with house made buffalo sauce & Jack Daniels maple bourbon sauce, finished with crispy bacon. Served with tater tots and fresh fruit.

Classic Breakfast $16

Three eggs over easy, crisp bacon, buttery croissant, with tater tots and fruit cup.

Add to your meal:
Hollandaise $2 | Bacon $2 | Fried egg $2

Brunch Bevvies

Blood Orange French 75 $14.5

Blood Orange Beefeater gin (1 oz), Cinzano prosecco & lemon juice.

Classic Mimosa (orange) $10 | Pomegranate Mimosa $10.5

Cinzano Prosecco topped with juice.

#ineedcoffee $12.5 (2 oz)

Kahlua, Royal reserve, #morecoldbrewthanyouneed, milk.

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LATE NIGHT

Appetizers

Gourmet Wings $18

Wings, lightly dusted, served with ranch dressing.

House Buffalo  
Teriyaki
The Wrath
Smoked Sea Salt & Pepper
Chipotle Mango Rub
BBQ 
Korean Glaze 
Honey Garlic

Try it vegan! Substitute crispy cauliflower (served w/out ranch) $17.5
>  Substitute blue cheese dressing $.25

Bulgogi Beef Lettuce Wraps $17.5

Shaved Certified Angus Beef sirloin and kimchi, sautéed in a bulgogi glaze. Topped with red pepper, carrots, green onion, and crispy chickpea. Served with crisp iceberg lettuce.
> Plant-based option with cauliflower available! $17

Brussels $13.5

Brussels sprouts with a drizzle of miso maple glaze.

Hummus Flatbread $15.75

Housemade hummus with a roasted red pepper relish, topped with goat cheese, kale, and chipotle crema.

> Add  Mushrooms $4
> Add Bacon $2
> Add Pulled Smoked Chicken $7

Malt Pickle Chips $9.95

Thin cut, fried crisp, served with ranch.

Poutine $14

Fries + cheese curds + gravy = 100% delicious!

Sweet Potato Fries $9

Served with dill aioli.

Shareables

Nachos $24.5

Corn tortilla chips, mixed cheeses, jalapenos, red peppers, diced tomatoes, onions, fried capers, and chipotle crema, served with salsa & sour cream.

> Add  Guacamole $4 | Double cheese $8
> Add  Grilled, or Pulled Smoked Chicken, or Jackfruit $7 each

Buffalo Chicken Dip $21.5

Perfect for sharing! Tender shredded chicken, baked with buffalo cream cheese & goat cheese crumble. Served with crostini, and tortilla chips.
> Vegetarian version with Jackfruit

Soup & Salads

For all salads, add your choice of:

Grilled Chicken $7 | Smoked chicken $7 | Tofu $7

Strawberry Summer Salad $16.5

Arugula and a mix of greens, tossed in a strawberry white balsamic vinaigrette. Topped with roasted fennel, goat cheese, red onion, toasted slivered almonds, with strawberries, and red wine poached pear.

Kale Caesar Salad $15

A mix of Kale and Romaine tossed in a creamy garlic Caesar dressing. Topped with croutons, shaved parmesan, fried capers & chopped bacon.

Dill Pickle & Pepperoncini Soup $7 cup | $12.5 bowl (bowl served with cheddar & ale biscuit – biscuit contains gluten)

Creamy, savoury and tart.

> Add a house made cheddar & ale biscuit $3

Handhelds


Served with choice of fries or mixed greens.
> Sub Caesar salad, or dill pickle soup $2
> Sub sweet potato fries $2.5
> Sub strawerry summer salad $3
> Sub poutine $5.5
> Add gravy $1

House Burger $18.5

Double stacked 4 oz ground chuck brisket patties, grilled and topped with onion, pickle, lettuce, smoked tomato jam & house burger sauce, on a potato scallion bun.

Add to your burger
> Peppered Bacon $2
> Aged Canadian Cheddar | Blue Cheese $2
> Fried Egg $2
> Jalapenos $1

Junior Cheddar Burger $15.5

All the flavour of our double stacked House Burger, with one less patty. With a slice of cheddar added for good measure!

Vegan Burger $18.5

House made chickpea patty, with red pepper relish, lettuce, tomato, pickled onion, & vegan mayo on a potato scallion bun.

Smoked Chicken Buffalo Wrap $19.5

Smoked, pulled chicken, mixed greens, Jack cheese, Caesar & buffalo sauce, with bacon bits, in a tortilla wrap – lightly seared.
> Substitute Jackfruit (vegetarian, served without bacon). $19

Entrée

Flamin’ Hot Mac & Cheese $19.5

Corkscrew noodles baked in beer cheese, with a crispy panko and Flamin’ Hot Cheeto crumble.
Classic Mac ‘n Cheese – all killer, no Cheeto!


> Add Pulled Smoked Chicken $7
> Add Jalapenos $1
> Add Bacon $2

Dessert

Creme Brulee Cheesecake $11

Crème brulee cheesecake served with a mixed berry coulis, whipped cream, and caramel crackle.

Red Wine Poached Pear $10.5

Red wine poached pear in a red wine reduction, served with plant-based Coconut Milk frozen dessert.

Molten Lava Cake $9.5

Rich chocolate cake, served hot, with white chocolate drizzle & whipped cream.  

LEGEND
– Gluten Free
– Vegan
– Vegetarian
– Spicy

*Menu prices do not include taxes (5% GST), service charge/gratuity

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