Appetizers • Entrees
Burgers & Sandwiches • Desserts
Brunch • Late Night
Please note: items marked with this icon are available dine-in only
Click here to download the Malt & Mortar menu (PDF)
Appetizers
Gourmet Wings $18
Wings, lightly dusted, served with ranch.
SAUCES: 
House Buffalo Teriyaki 
The Wrath BBQ Korean Glaze
Honey Garlic
DRY RUBS: Smoked Sea Salt & Pepper Chipotle Mango Lemon Pepper Cajun
> 
Try it vegan! Substitute crispy cauliflower (served without ranch dressing) Vegan Wings
$17.5
> Substitute blue cheese dressing + $.25
Bulgogi Beef Lettuce Wraps $17.5
Shaved Certified Angus Beef sirloin and kimchi, sautéed in a bulgogi glaze. Topped with red pepper, carrots, green onion, and crispy chickpea. Served with crisp iceberg lettuce. Plant-based option with cauliflower available! $17
Birria Tacos $20
A Jalisco street food classic – Malt style! Tender beef shortrib braised in a guajillo adobo, on crisped flour tortilla shells (3) with Monterey Jack cheese. Served with consommé for dipping. A bit messy – SO worth it!
> 
Available with Jackfruit; or Sub Vegan Cheese & Jackfruit +$.75
Brussels $13.5
Brussels sprouts with a drizzle of miso maple glaze.
Hummus Flatbread $15.75
Housemade hummus with a roasted red pepper relish, topped with goat cheese, kale, and chipotle crema.
> Add Mushroom $4
> Add Bacon $2
> Add Pulled Smoked Chicken $7
Smoked Salmon Cakes $15
Breaded and lightly fried. Served with a fiery & tangy tartar sauce.
Malt Pickle Chips $9.95
Thin cut, fried crisp, served with ranch.
Poutine $14
A Canadian classic! Crisp French fries, squeaky cheese curds, shredded cheese, and rich gravy.
Hummus Dip $11
Baked flatbread strips with our housemade hummus.
Sweet Potato Fries $9
Served with dill aioli.
Shareables
Nachos $24.5
Corn tortilla chips, mixed cheeses, jalapenos, red peppers, onions, diced tomatoes, fried capers, and chipotle crema, served with salsa & sour cream.
> Add Guacamole $4 | Double Cheese $8
> Add Braised Smoked Chicken; Grilled Chicken or Jackfruit $7 each
Pretzels $15
A beerhall classic! Local Artistic Bakery pretzels, served with Malt & Mortar beer cheese, and a sprinkle of fresh dill.
Buffalo Chicken Dip $21.5
Perfect for sharing! Tender shredded chicken, baked with buffalo cream cheese with a 3 cheese topping. Served with crostini, and tortilla chips. Available with Jackfruit!
St Louis Side Ribs $21
Six smoked St Louis side ribs to share – say that really fast! Pork ribs braised till tender, and glazed with a tangy BBQ sauce.
Soup & Salads
For all salads, add your choice of:
Add Chicken: Grilled | Smoked & Pulled | Blackened – $7 each
Smoked Tofu $7 | Shrimp $8.5 | Salmon $10
Strawberry Summer Salad $15.5
Arugula and mixed greens tossed in a strawberry white balsamic vinaigrette, topped with roasted fennel, goat cheese, red onion, toasted slivered almonds, with strawberries, and red wine poached pear.
Kale Caesar Salad $15
A mix of Kale and Romaine tossed in a creamy garlic Caesar dressing. Topped with croutons, shaved parmesan, fried capers & chopped bacon.
Dill Pickle & Pepperoncini Soup $7 cup | $12.5 bowl (bowl served with a cheddar & ale biscuit – biscuit contains gluten)
Creamy, savoury and tart.
> Add a house made cheddar & ale biscuit $3
Entrees
Flamin’ Hot Mac & Cheese $19.5
Corkscrew noodles baked in beer cheese, with a crispy panko and Flamin’ Hot Cheeto crumble. Classic Mac ‘n Cheese – all killer, no Cheeto!
> Add Bacon $2
> Jalapenos $1
> Add Pulled Smoked Chicken $7
Coconut Curry Shrimp Bowl $23
Shanghai noodles in a Thai coconut curry, with shrimp, asparagus, mushrooms, bok choy, red pepper, & pickled cabbage.
> Substitute Smoked Tofu $22
Chicken & Waffles $21.5
Brunch can’t have ALL the fun… Buttermilk-brined, fried chicken breast, on a Belgian waffle topped with buffalo sauce & Jack Daniel maple, finished with crispy bacon. Served with fries or house greens.
8 oz Certified Angus Beef Sirloin Steak Frites $32
Certified Angus Beef sirloin, grilled to your liking. Served with garlic focaccia, crispy fries, and our signature sesame steak sauce. [ Glute free without foccacia]
> Add Sauteed onions $1.5, or Sauteed mushrooms $4
> Add Garlic shrimp $8.5
> Add Asparagus $6
Burgers, Sandwiches & Wrap
Served with choice of fries or mixed greens.
> Sub Caesar salad, or dill pickle soup $2
> Sub sweet potato fries $2.5
> Sub strawberry summer salad $3
> Sub poutine $5.5
> Add gravy $1
Sub Gluten Free Bun Available $1
House Burger $18.5
Double stacked 4 oz ground chuck brisket patties topped with onion, pickle, lettuce, smoked tomato jam & house burger sauce, on a potato scallion bun.
Add to your burger
> Peppered bacon $2
> Aged Canadian cheddar | Blue cheese $2
> Fried egg $2
> Jalapenos $1
> Sautéed onions $1.5
> Sautéed mushrooms $2
Junior Cheddar Burger $15.5
All the flavour of our stacked House Burger, with one less patty. With a slice of cheddar added for good measure!
Vegan Burger $18.5
House made chickpea patty, topped with lettuce, tomato, pickled onion, red pepper relish, and vegan mayo on a potato scallion bun.
Korean Fried Chicken Sandwich $21
Buttermilk-brined fried chicken breast, topped with Gochujang glaze, miso mayo, coleslaw, and pickles.
> Fried Korean Cauliflower Sandwich on a vegan bun. $20
Salmon Burger $22.5
Seared salmon filet, with dill aioli, fried capers, arugula, pickled onion, and tomato on buttery brioche bun.
Smoked Chicken Buffalo Wrap $19.5
Smoked, pulled chicken, mixed greens, Jack cheese, Caesar & buffalo sauce, and bacon bits, in a tortilla wrap – lightly seared.
> Substitute Jackfruit (vegetarian, served without bacon). $19
Blackened Chicken Burger $22
Cajun chicken breast, cheddar cheese, peppered bacon on a brioche bun with roasted aioli, lettuce and tomato.
Dessert
Creme Brulee Cheesecake $11
Creme brulee New York style cheesecake on a vanilla graham crust with mixed berry coulis, whipped cream, and caramel crackle.
Red Wine Poached Pear $10.5
Red wine poached pear in a red wine reduction, served with plant-based Coconut Milk frozen dessert.
Molten Lava Cake $9.5
Rich chocolate cake, served hot, with white chocolate drizzle & whipped cream.
LEGEND
– Gluten Free
– Vegan
– Vegetarian
– Spicy
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BRUNCH
BRUNCH – available Saturdays & Sundays from open – 3:00pm
Breakfast Poutine $17.5
Scrambled eggs on a bed of tater tots, sautéed crimini mushrooms, onions, sweet peppers and shredded Monterey Jack cheese. Finished with hollandaise and smoked tomato jam.
Add choice of: Smoked chicken, or jackfruit $5 ea | Bacon $3
Brunch Sandwich $17.5
Fried egg, smoked black forest ham, tomato, arugula, cheddar cheese, on a buttery croissant. Served with tater tots and seasonal fresh fruit.
Add bacon, or avocado $2 ea | option available
Cheddar Biscuit Eggs Benedict $18.5
Two cheddar & ale biscuit halves topped with over easy eggs, Hollandaise, and your choice of Smoked Chicken, or Jackfruit. Served with tater tots and seasonal fresh fruit.
Steak & Eggs $29
An 8 oz Certified Angus Beef sirloin steak, grilled to your liking, served with two over easy eggs, crimini mushroom, hollandaise sauce, tater tots and fresh fruit.
Chicken & Waffles $21.5
Buttermilk-brined, fried chicken breast, on a Belgian waffle topped with house made buffalo sauce & Jack Daniels maple bourbon sauce, finished with crispy bacon. Served with tater tots and fresh fruit.
Classic Breakfast $16
Three eggs over easy, crisp bacon, buttery croissant, with tater tots and fruit cup.
Add to your meal:
Hollandaise $2 | Bacon $2 | Fried egg $2
Brunch Bevvies
Blood Orange French 75 $14.5
Blood Orange Beefeater gin (1 oz), Cinzano prosecco & lemon juice.
Classic Mimosa (orange) $10 | Pomegranate Mimosa $10.5
Cinzano Prosecco topped with juice.
#ineedcoffee $12.5 (2 oz)
Kahlua, Royal reserve, #morecoldbrewthanyouneed, milk.
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LATE NIGHT
Appetizers
Gourmet Wings $18
Wings, lightly dusted, served with ranch dressing.
House Buffalo Teriyaki The Wrath Smoked Sea Salt & Pepper Chipotle Mango Rub BBQ Korean Glaze
Honey Garlic
> Try it vegan! Substitute crispy cauliflower (served w/out ranch) $17.5
> Substitute blue cheese dressing $.25
Bulgogi Beef Lettuce Wraps $17.5
Shaved Certified Angus Beef sirloin and kimchi, sautéed in a bulgogi glaze. Topped with red pepper, carrots, green onion, and crispy chickpea. Served with crisp iceberg lettuce.
> Plant-based option with cauliflower available! $17
Brussels $13.5
Brussels sprouts with a drizzle of miso maple glaze.
Hummus Flatbread $15.75
Housemade hummus with a roasted red pepper relish, topped with goat cheese, kale, and chipotle crema.
> Add Mushrooms $4
> Add Bacon $2
> Add Pulled Smoked Chicken $7
Malt Pickle Chips $9.95
Thin cut, fried crisp, served with ranch.
Poutine $14
Fries + cheese curds + gravy = 100% delicious!
Sweet Potato Fries $9
Served with dill aioli.
Shareables
Nachos $24.5
Corn tortilla chips, mixed cheeses, jalapenos, red peppers, diced tomatoes, onions, fried capers, and chipotle crema, served with salsa & sour cream.
> Add Guacamole $4 | Double cheese $8
> Add Grilled, or Pulled Smoked Chicken, or Jackfruit $7 each
Buffalo Chicken Dip $21.5
Perfect for sharing! Tender shredded chicken, baked with buffalo cream cheese & goat cheese crumble. Served with crostini, and tortilla chips.
> Vegetarian version with Jackfruit
Soup & Salads
For all salads, add your choice of:
Grilled Chicken $7 | Smoked chicken $7 | Tofu $7
Strawberry Summer Salad $16.5
Arugula and a mix of greens, tossed in a strawberry white balsamic vinaigrette. Topped with roasted fennel, goat cheese, red onion, toasted slivered almonds, with strawberries, and red wine poached pear.
Kale Caesar Salad $15
A mix of Kale and Romaine tossed in a creamy garlic Caesar dressing. Topped with croutons, shaved parmesan, fried capers & chopped bacon.
Dill Pickle & Pepperoncini Soup $7 cup | $12.5 bowl (bowl served with cheddar & ale biscuit – biscuit contains gluten)
Creamy, savoury and tart.
> Add a house made cheddar & ale biscuit $3
Handhelds
Served with choice of fries or mixed greens.
> Sub Caesar salad, or dill pickle soup $2
> Sub sweet potato fries $2.5
> Sub strawerry summer salad $3
> Sub poutine $5.5
> Add gravy $1
House Burger $18.5
Double stacked 4 oz ground chuck brisket patties, grilled and topped with onion, pickle, lettuce, smoked tomato jam & house burger sauce, on a potato scallion bun.
Add to your burger
> Peppered Bacon $2
> Aged Canadian Cheddar | Blue Cheese $2
> Fried Egg $2
> Jalapenos $1
Junior Cheddar Burger $15.5
All the flavour of our double stacked House Burger, with one less patty. With a slice of cheddar added for good measure!
Vegan Burger $18.5
House made chickpea patty, with red pepper relish, lettuce, tomato, pickled onion, & vegan mayo on a potato scallion bun.
Smoked Chicken Buffalo Wrap $19.5
Smoked, pulled chicken, mixed greens, Jack cheese, Caesar & buffalo sauce, with bacon bits, in a tortilla wrap – lightly seared.
> Substitute Jackfruit (vegetarian, served without bacon). $19
Entrée
Flamin’ Hot Mac & Cheese $19.5
Corkscrew noodles baked in beer cheese, with a crispy panko and Flamin’ Hot Cheeto crumble.Classic Mac ‘n Cheese – all killer, no Cheeto!
> Add Pulled Smoked Chicken $7
> Add Jalapenos $1
> Add Bacon $2
Dessert
Creme Brulee Cheesecake $11
Crème brulee cheesecake served with a mixed berry coulis, whipped cream, and caramel crackle.
Red Wine Poached Pear $10.5
Red wine poached pear in a red wine reduction, served with plant-based Coconut Milk frozen dessert.
Molten Lava Cake $9.5
Rich chocolate cake, served hot, with white chocolate drizzle & whipped cream.
LEGEND – Gluten Free – Vegan – Vegetarian – Spicy
*Menu prices do not include taxes (5% GST), service charge/gratuity