
Appetizers • Entrees
Burgers & Sandwiches • Desserts
Brunch • Late Night
Please note: items marked with this icon are available dine-in only
Click here to download the Malt & Mortar menu (PDF)
Appetizers
Gourmet Wings $16.5
Wings, lightly dusted, served with ranch.
House Buffalo
Sweet Chili
The Wrath
Smoked Sea Salt & Pepper
Chipotle Mango Rub
Whisky BBQ Korean Glaze
Honey Garlic
>
Try it vegan! Substitute crispy cauliflower (served without ranch dressing) $16.5
> Substitute blue cheese dressing + $.25
Chili Chicken $15.5
Crispy chicken bites tossed in a sweet chili glaze, with cashews, cucumbers, red peppers & jalapenos. Topped with fried gyoza strips, sesame seeds and green onions.
>
Try it vegan! Substitute crispy cauliflower and hold the gyoza strips! $16
> Make it a bowl (served with brown rice)! Add $3.5
Smoked Salmon Roll $14
House, cold smoked salmon, sushi rice, cucumber, pickled daikon in a seaweed roll. Topped with a spicy aioli drizzle.
Birria Tacos $18
A Jalisco street food classic – Malt style! Tender beef shortrib braised in a guajillo adobo, on crisped flour tortilla shells (3) with Monterey Jack cheese. Served with consomme for dipping. A bit messy – SO worth it!
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Available with Jackfruit, or
Sub Vegan Cheese & Jackfruit
Buffalo Chicken Dip $19.5
Perfect for sharing! Tender shredded chicken, baked with buffalo cream cheese with a 3 cheese topping. Served with crostini, and tortilla chips. Available with Jackfruit!
Nachos $23
Corn tortilla chips, mixed cheeses, olives, fresh jalapeno, red pepper, onion, fried capers, and chipotle crema, served with salsa & sour cream.
> Add Guacamole $3 | Double Cheese $6
> Add Braised Smoked Chicken; Grilled Chicken or Jackfruit $6.5 each
Pretzels $14
Tender pretzels (3), with lemon pepper butter and fresh dill. Served with house made beer cheese.
Szechuan Lettuce Cups $15
Lightly fried chicken tenders, with red pepper and scallions, in a Szechuan sauce, topped with cashew, crisp wonton strips & sesame seeds. Served with lettuce cups.
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Substitute Crispy Tofu
Brussels $13
Brussels sprouts with a drizzle of miso maple glaze.
Snacks
Malt Pickle Chips $7
Thin cut, fried crisp, served with ranch.
Poutine $10.5
A Canadian classic! Crisp French fries, squeaky cheese curds, and rich gravy.
Jalapeno Poppers $11
Housemade jalapeno poppers, stuffed with creamy goat cheese, and topped with a sweet cornbread filling. Baked, finished with a chipotle crema drizzle. Can you handle the heat?!
Sweet Potato Fries $6
Served with dill aioli.
Spinach Dip $9.5
Try our light bite feature! Chef’s take on a classic chilled spinach dip – spinach, artichoke, cream cheese, and sour cream, with a hint of chipotle spice. Served with crispy crostini.
Soup & Salads
For all salads, add your choice of:
Grilled chicken, Smoked chicken, $6.5 each
Smoked Jackfruit $6.5 or
Crispy Tofu $6
Yuzu Salad $15.5
A fresh and colourful blend of radish, cucumber, sweet peppers, green beans and carrot, in a tangy Yuzu vinaigrette. Served on a bed of romaine, topped with a cashew crumble.
Kale Caesar Salad $13.5
A mix of Kale and Romaine tossed in a creamy garlic Caesar dressing. Topped with croutons, shaved parmesan, fried capers & chopped bacon.
Dill Pickle & Pepperoncini Soup $6 cup | $12 bowl (bowl served with a cheddar & ale biscuit)
Creamy, savoury and tart.
> Add a house made cheddar & ale biscuit $3
Entrees
Mac and Cheese $19
Cavatappi noodles with cheese curds and drunken beer cheese. Baked with panko topping.
> Add Pulled Smoked Chicken $6.5
> Add Bacon & Jalapeno $3
> Add Mixed Greens $4 or Caesar Salad $5
Tuna Bowl $22
Sushi grade Ahi tuna with fresh mango, edamame, cucumber, avocado and spicy aioli drizzle, on a bed of sesame brown rice. Topped with crispy wonton strips.
> Substitute Crispy Tofu $21
Chicken & Waffles $19
Brunch can’t have ALL the fun… Battered & fried chicken breast, on a Belgian waffle topped with buffalo sauce & Jack Daniel maple, finished with crispy bacon. Served with fries or house greens.
Striploin Steak $26
6oz New York Striploin with a red wine, wild mushroom demi glace. Served with garlic mashed potatoes, and green beans.
Burgers & Sandwiches
Served with choice of fries or mixed greens.
> Sub caesar salad, or dill pickle soup $1.5
> Sub sweet potato fries, or pickle chips $2
> Sub Yuzu salad $2.5
> Sub poutine, or crispy brussels sprouts $5
> Add gravy $1
House Burger $17.5
Double stacked 4 oz ground chuck brisket patties topped with onion, pickle, lettuce, smoked tomato jam & house burger sauce, on a potato scallion bun.
Add to your burger
> Peppered Bacon $2
> Aged Canadian Cheddar | Blue Cheese $2
> Fried Egg $2
> Jalapenos $1
Junior Cheddar Burger $15
All the flavour of our stacked House Burger, with one less patty. With a slice of cheddar added for good measure!
Vegan Burger $18.5
House made chickpea patty, topped with tomato, pickled mango, lettuce, tomato, & vegan mayo on a potato scallion bun.
Korean Fried Chicken Sandwich $18.5
Battered & fried chicken breast, Gochujang glaze, coleslaw, pickles.
Blackened Chicken Burger $19.5
Chicken breast blackened to perfection, cheddar cheese, peppered bacon on a brioche bun with roasted aioli, lettuce and tomato.
Salmon Burger $21
Pan seared, fresh salmon with dill aioli, fried capers, arugula, tomato, and pickled onion on a toasted brioche bun.
Dessert
Creme Brulee Cheesecake $9.5
Creme brulee New York style cheesecake on a vanilla graham crust with mixed berry coulis, whipped cream, and caramel crackle.
Molten Lava Cake $8
Rich chocolate cake, served hot, with white chocolate drizzle & whipped cream.
LEGEND
– Gluten Free
– Vegan
– Vegetarian
– Spicy
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BRUNCH
BRUNCH – available Saturdays & Sundays from open – 3:00pm
Breakfast Poutine $17.5
Scrambled eggs on a bed of hashbrowns, sauteed wild mushrooms, onions, sweet peppers and cheddar cheese. Finished with hollandaise and smoked tomato jam.
Add choice of: Smoked chicken, or jackfruit $5 ea | Bacon $3
Brunch Sandwich $17.5
Fried egg, smoked black forest ham, tomato, arugula, cheddar cheese, on a buttery croissant. Served with hash browns and seasonal fresh fruit.
Add bacon, or avocado $2 ea | option available
Cheddar Biscuit Eggs Benedict $18
Two cheddar & ale biscuit halves topped with over easy eggs, Hollandaise, and your choice of Smoked Chicken, or Jackfruit. Served with hash browns and seasonal fresh fruit.
Steak & Eggs $22
A 6oz New York Striploin, served with two over easy eggs, wild mushroom, hollandaise sauce, hashbrowns and fresh fruit.
Chicken & Waffles $19
Battered & fried chicken breast, on a Belgian waffle topped with house made buffalo sauce & Jack Daniels maple bourbon sauce, finished with crispy bacon. Served with hashbrowns and fresh fruit.
Classic Breakfast $15
Three eggs over easy, crisp bacon, buttery croissant, with hashbrowns and fruit cup.
Add to your meal:
Hollandaise $2 | Bacon $2 | Fried egg $2
Brunch Bevvies
Blood Orange French 75 $14.5
Blood Orange Beefeater gin (1 oz), Cinzano prosecco & lemon juice.
Mimosa $10
Cinzano Prosecco topped with orange juice.
#ineedcoffee $12.5 (2 oz)
Kahlua, Royal reserve, #morecoldbrewthanyouneed, milk.
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LATE NIGHT
Appetizers
Gourmet Wings $16.5
Wings, lightly dusted, served with ranch dressing.
House Buffalo
Sweet Chili
The Wrath
Smoked Sea Salt & Pepper
Chipotle Mango Rub
Whisky BBQ Korean Glaze
Honey Garlic
>
Try it vegan! Substitute crispy cauliflower (served w/out ranch) $16.5
> Substitute blue cheese dressing $.25
Chili Chicken $15.5
Crispy chicken bites tossed in a sweet chili glaze, with cashews, cucumbers, red peppers & jalapenos. Topped with fried gyoza strips, sesame seeds and green onions.
>
Try it vegan! Substitute crispy cauliflower and hold the gyoza strips! $16
> Make it a bowl (served on a bed of brown rice)! + $3.5
Nachos $23
Corn tortilla chips, mixed cheeses, olives, fresh jalapeno, red pepper, onion, fried capers, and chipotle crema, served with salsa & sour cream.
> Add Guacamole $3.5 | Double cheese $6
> Add Pulled Smoked Chicken, Grilled Chicken or Jackfruit $6.5 each
Buffalo Chicken Dip $19.5
Perfect for sharing! Tender shredded chicken, baked with buffalo cream cheese with a 3 cheese topping. Served with crostini, and tortilla chips. Available with Jackfruit!
Pretzels $14
Tender pretzels (3), with lemon pepper butter and fresh dill. Served with house made beer cheese.
Szechuan Lettuce Cups $15
Lightly fried chicken tenders, with red pepper and scallions, in a Szechuan sauce, topped with cashew, crisp wonton strips & sesame seeds. Served with lettuce cups.
>
Substitute Crispy Tofu
Brussels $13
Brussels sprouts with a drizzle of miso maple glaze.
Snacks
Malt Pickle Chips $7
Thin cut, fried crisp, served with ranch.
Poutine $10.5
Fries + cheese curds + gravy = 100% delicious!
Spinach Dip $9.5
Try our light bite feature! Chef’s take on a classic chilled spinach dip – spinach, artichoke, cream cheese, and sour cream, with a hint of chipotle spice. Served with crispy crostini.
Jalapeno Poppers $11
Housemade jalapeno poppers, stuffed with creamy goat cheese, and topped with a sweet cornbread filling. Baked, finished with a chipotle crema drizzle. Can you handle the heat?!
Sweet Potato Fries $6
Served with dill aioli.
Soup & Salads
For all salads, add your choice of:
Grilled chicken, Smoked chicken,
Smoked Jackfruit, or
Crispy Tofu $6
Yuzu Salad $15.5
A fresh and colourful blend of radish, cucumber, sweet peppers, green beans and carrot, in a tangy Yuzu vinaigrette. Served on a bed of romaine, topped with a cashew crumble.
Kale Caesar Salad $13.5
A mix of Kale and Romaine tossed in a creamy garlic Caesar dressing. Topped with croutons, shaved parmesan, fried capers & chopped bacon.
Dill Pickle & Pepperoncini Soup $6 cup | $12 bowl (bowl served with cheddar & ale biscuit)
Creamy, savoury and tart.
> Add a house made cheddar & ale biscuit $2.75
Handhelds
Served with choice of fries or mixed greens.
> Sub caesar salad, or dill pickle soup $1.5
> Sub sweet potato fries, or pickle chips $2
> Sub Yuzu salad $2.5
> Sub poutine, or crispy brussels sprouts $5
> Add gravy $1
House Burger $17.5
Double stacked 4 oz ground chuck brisket patties, grilled and topped with onion, pickle, lettuce, smoked tomato jam & house burger sauce, on a patoato scallion bun.
Add to your burger
> Peppered Bacon $2
> Aged Canadian Cheddar | Blue Cheese $2
> Fried Egg $2
> Jalapenos $1
Junior Cheddar Burger $15
All the flavour of our double stacked House Burger, with one less patty. With a slice of cheddar added for good measure!
Vegan Burger $18.5
House made chickpea patty, topped with tomato, pickled mango, lettuce, tomato, & vegan mayo on a potato scallion bun.
Korean Fried Chicken Sandwich $18.5
Battered & fried chicken breast, Gochujang glaze, coleslaw, pickles.
Dessert
Creme Brulee Cheesecake $9.5
Creme brulee cheesecake served with a mixed berry coulis, whipped cream, and caramel crackle.
Molten Lava Cake $8
Rich chocolate cake, served hot, with white chocolate drizzle & whipped cream.
LEGEND
– Gluten Free
– Vegan
– Vegetarian
– Spicy
*Menu prices do not include taxes (5% GST), service charge/gratuity